Sweetheart Cocktail

Prelude

Decided this year to make something special for valentines day, and what is more romantic than a pink cocktail at a pub.

So decided to use the huge ammounts of rose wine that we have lying around.

This is a tweaked version of the Elle Loves cocktail by Simon Gifford

focusing on the raspberry notes from our rose on hand.

Review: Fruity, sweet and lightly pink in colour

Recipe

Ingredients

• 30ml Sweet Rose wine (I used Peregine)
• 40ml Pineapple Juice
• 45ml White Rum
• 10ml Raspberry Syrup

Method

Shake all ingredients with ice and fine strain into chilled glass (served in coupe)